Did you know that November is National Vegan Month? Eating vegan, even just for a few meals a week, is good for the environment and good for you!
Vegan food isn’t just lettuce and beans. The Library has many great cookbooks that cater to a wide variety of tastes. Check out the list below for not only cookbooks but also resources on a vegan lifestyle.
Broke Vegan: Over 100 Plant-Based Recipes That Don’t Cost the Earth by Saskia Sidey
Chloe Flavor: Saucy, Crispy, Spicy Vegan by Chloe Coscarelli
Eat & Run: My Unlikely Journey to Ultramarathon Greatness by Scott Jurek
Some We Love, Some We Hate, Some We Eat: Why It’s So Hard to Think Straight About Animals by Hal Herzog
The Superfun Times Vegan Holiday Cookbook by Isa Chandra Moskowitz
Vegan Everything: 100 Easy Recipes for Any Craving by Nadine Horn & Jorg Mayer
Vegan Under Pressure: Perfect Vegan Meals Made Quick and Easy in Your Pressure Cooker by Jill Nussinow
Why We Love Dogs, Eat Pigs, and Wear Cows by Melanie Joy