26jun6:00 pm7:00 pmFrom Our Kitchen to Yours
Our ongoing series will feature John Deordio. Attendees will learn how to prepare a variety of scones including Classic British Raisin, Savory Bacon and Cheddar, and Cinnamon Sugar. This will
Our ongoing series will feature John Deordio. Attendees will learn how to prepare a variety of scones including Classic British Raisin, Savory Bacon and Cheddar, and Cinnamon Sugar. This will be a cooking and tasting demo. $3 Materials Fee. Registration is limited and required. Register below.
June 26, 2023 6:00 pm - 7:00 pm(GMT-04:00)
Abington Community Library
1200 West Grove Street
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